Garden Saladmixed greens with red onion, tomato, cucumber rails, cheddar cheese and seasoned croutons.
Caesar Saladcrisp romaine lettuce tossed with parmesan cheese, classic caesar dressing & croutons.
Chef Saladsliced ham, turkey breast, swiss & american cheese, tomatoes, egg and cucumber rails. served over mixed greens.
Sourdough Salad Bowlmixed greens, shredded carrots, cucumber rails, red onion, california black olives & cheddar cheese, all cascading from a warm sourdough bread bowl. served with your choice of grilled chicken breast, flank steak or salmon confit.
Smoked Chicken Saladhickory smoked chicken breast resting on a bed of mixed greens, spicy baked walnuts, dried traverse cherries, crumbled bleu cheese, crimson onions, shredded carrots, tomatoes and cucumber rails. served with our own raspberry vinaigrette dressing.
Kodiak Cobb Saladmixed greens topped with rows of chopped bacon, hard boiled egg quarters, california black olives, crumbled bleu cheese, cheddar cheese, roma tomatoes and grilled chicken.
Tuna Salad Platemixed greens topped with shredded carrots, wedge tomato, cucumber rails, fresh tuna salad, cottage cheese and home made cole slaw.
Delicious Pasta Entrees
Anchorage Pasta With Shrimp Or Chickensauteed wild mushrooms, onions, asparagus tips, diced tomatoes & fresh garlic with chef's herbed romano broth, tossed with angel hair pasta.
Chicken & Buffalo Sausageslices of buffalo sausage & grilled chicken tossed with a blush tomato sauce, fresh basil, garlic, onion & penne pasta, then finished with baked mozzarella.
Black & Blue Sautecajun inspired blackened beef tips sauteed with onion, roma tomatoes, wild mushrooms and fresh garlic. tossed with penne pasta and finished with a rich bleu cheese & oregano cream sauce.
Penne Primavera With Chicken Or Shrimppenne pasta in a sauce of mozzarella, provolone & parmesan cheeses with tomatoes, broccoli, wild mushrooms and cream.
Ravioli Marinaracheese stuffed ravioli tossed in our signature marinara sauce, topped with mozzarella cheese then baked.
Seafood Triodiver scallops, tiger shrimp and salmon confit sauteed with onions, mushrooms, tomatoes and asparagus tips. tossed with linguini and finished with a lemon chablis butter sauce.
Kodiak Jambalayabuffalo sausage, chicken breast & black tiger shrimp with assorted bell peppers, onion & celery hearts in a semi spicy tomato broth, tossed with angel hair.
Shrimp Scampi Pastablack tiger shrimp sauteed in a classic white wine, garlic butter sauce. finished with fresh diced tomatoes, sauteed onions and angel hair pasta.
Chicken Parmigianalightly breaded, pan seared & smothered in our signature marinara, topped with mozzarella & parmesan cheese and served over angel hair pasta.
Freshest Seafood In Town
Port Lions Shrimp6 black tiger shrimp, lightly breaded, deep-fried and drizzled with a sauce of white wine, lemon, garlic, cream, scallions & tomato. served with soup or salad.
Sauteed Lake Perchsauteed lake perch filets, dusted in seasoned flour and topped with an artichoke, caper buerre blanc. served with choice of soup or salad.
Pan-Fried Walleyea semi-boneless, northern walleye filet dipped in cornmeal & pan-fried to a golden brown & drizzled with a pepperonata buerre blanc. served with choice of soup or salad.
Fish & Chipsatlantic cod, breaded and deep-fried to a golden brown. served with choice of soup or salad, steak fries and cole slaw.q
Parmesan Encrusted Diver Scallopslarge diver scallops dusted with parmesan cheese, herbs & seasoned bread crumbs. baked with black truffle oil & presented on a pool of wild mushroom cream sauce. served with choice of soup or salad.
Seafood Stuffed Tilapiatilapia filets filled with a crab mixture, then baked and finished with a lemon dill aioli.
Stuffed Salmon Florentinefresh filet of atlantic salmon stuffed with a mix of spinach, artichokes & cheese, finished with a sun-dried tomato cream sauce & served with choice of soup or salad.
Coconut Shrimp6 black tiger shrimp butter-flied and rolled in a coconut breading. deep fried and served with coconut rum sauce. served with choice of soup or salad.
Main Course Game Entrees
Marinated Flank Steaktender flank steak marinated in olive oil, garlic & spices. chargrilled & sliced thin. served with chef's zip sauce. served with choice of soup or salad.
New York Strip Steak14 oz seasoned strip steak, chargrilled to order. topped with sauteed mushrooms & fried onion straws. served with choice of soup or salad.
Filet Of Beef Tenderloinmelt in your mouth, marinated filet, chargrilled to order & presented in a pool of chef's zip sauce. served with choice of soup or salad.
Chef's Baby Back BBQ Ribshickory house smoked pork ribs, spiced & slow roasted until they "fall off the bone". served with choice of soup or salad.
Venison Medallionspan seared hunter's medallions smothered in sauteed wild mushrooms & onions. finished with chef's stone mustard glace de veau & crumbled bleu cheese. served with choice of soup or salad.
Smothered Chickendutch quality chicken breast smothered in cheddar & mozzarella, bacon, mushroom, scallions & tomatoes. served with a side of honey mustard & choice of soup or salad.
Kodiak Meatloafa combination of fresh ground buffalo & sirloin mixed with onion, bell peppers, herbs & spices. served with choice of soup or salad.
Hunter's Roasted Pheasanttwo 5-oz. pheasant breasts, pan seared & oven roasted. topped with a mouth-watering madeira wine sauce, sauteed wild mushrooms, spanish onion, bacon & tomatoes. served with choice of soup or salad.
Blackberry Bone-In Ducklingseasoned half duckling, oven roasted and basted with chef's blackberry / burgundy shallot jus. served with choice of soup or salad.
Chef's BBQ Chickentwo grilled chicken breasts seasoned with our own house dry rub & chef's bbq sauce. served with choice of soup or salad.
Chicken Picattasauteed and finished with a caper, lemon cream sauce.
Chicken Marsalasauteed with spanish onion & garlic, sun-dried tomato, artichoke hearts & domestic mushrooms. finished with an elegant marsala wine sauce. served with choice of soup or salad.